During the past couple of shake-down cruises, I have kept track of the foods I eat most often, especially while underway. Instant oatmeal was very popular. I have previously used commercial recipes, but decided to develop my own. The ingredients include hot links (just click to purchase).
- 3 cups rolled oats
- ⅓ cup coconut milk powder
- 2 teaspoons ground cinnamon
- 1 teaspoon vanilla powder
- 3 teaspoons maple sugar
- ½ teaspoon sea salt
- 2/3 cup dried blueberries
- 2/3 cup sliced almonds
Measure out 1 ½ cups rolled oats and add the rest of the dried ingredients. Mix in a food processor with a blade. Add the rest of the oats, dried fruit, and nuts. Divide into 2/3 cup portions. Add 1 cup boiling water to each serving and let steep 1-2 minutes.